Garlicky Roasted Kale
You can never have too many side dish recipes, so give Garlicky Roasted Kale a try. Watching your figure?
Garlicky Kale
Details
- Serving Size: 2
- Gluten-Free: True
- Dairy-Free: True
- Vegan: True
- Vegetarian: True
- Weight Watchers: 5 Points
Cuisine
- side dish
Ingredients
- 3 tablespoons balsamic vinegar
- 1 clove garlic, minced
- 1 bunch curly kale, stems removed and chopped
- Olive oil
Instructions
Heat the olive oil in a large pot over medium heat.
Add the kale and cover.Stir occasionally until the volume of the kale is reduced by half. Uncover.
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