Jade Buddha Salmon Tartare
Need a gluten free, dairy free, paleolithic, and primal main course? Jade Buddha Salmon Tartare
Ginger Lime Thai Dressing
Ingredients
- 2 bird's eye chili, minced
- 3 tablespoons cilantro, chopped
- 2 tablespoons fish sauce
- 2 tablespoons fresh basil
- 2 clove garlic, minced
- 1 teaspoon grated ginger
- 1/4 cup chopped green onions
- 3 tablespoons lime juice
- 1 tablespoon soy sauce
- 2 tablespoons sugar (can be adjusted to your liking)
- 1/4 cup vegetable oil
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