Cous Cous Tofu Salad With Creamy Herb Dressing
Cous Cous Tofu Salad With Creamy Herb Dressing might be a good recipe to expand your main course recipe
Ginger Lime Thai Dressing
Details
- Serving Size: 6
- Gluten-Free: True
- Dairy-Free: True
- Weight Watchers: 4 Points
Cuisine
- Thai
- Asian
- side dish
Ingredients
- 2 bird's eye chili, minced
- 3 tablespoons cilantro, chopped
- 2 tablespoons fish sauce
- 2 tablespoons fresh basil
- 2 clove garlic, minced
- 1 teaspoon grated ginger
- 1/4 cup chopped green onions
- 3 tablespoons lime juice
- 1 tablespoon soy sauce
- 2 tablespoons sugar (can be adjusted to your liking)
- 1/4 cup vegetable oil
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