Gluten Free Chocolate Pecan Quickbread

Gluten-Free Chocolate-Pecan Quickbread

Gluten-Free Chocolate-Pecan Quickbread

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Weight Watchers:   35 Points
Cuisine
  • morning meal
  • dessert
  • brunch
  • breakfast
Comments
Ingredients
  • 4 tablespoons butter, melted
  • 2 cups all-purpose gluten-free flour
  • 1/4 cup sugar
  • 1/4 cup brown sugar
  • 3/4 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 cup semi-sweet chocolate chips
  • 1/2 cup chopped pecans
  • 2 eggs, beaten
  • 1 cup unsweetened applesauce
  • 1/2 cup vanilla-honey Greek yogurt
  • 1/4 teaspoon pure vanilla extract
Instructions

Preheat oven to 350 degrees Fahrenheit.

Butter a 5"x9" loaf pan.

Heat the butter until just melted and set aside to cool.

In a large bowl, combine the flour, sugars, baking soda and salt.

Stir in the chocolate chips and pecans.

In a separate bowl, combine the eggs, applesauce, yogurt, vanilla and melted butter.

Pour the wet mixture into the bowl of dry ingredients and stir until just combined, making certain not to over-mix.

Pour the batter into the loaf pan.

Bake for 1 hour or until a toothpick inserted into the center comes out clean.

Allow to cool for 10 minutes before removing from pan and transferring to a wire rack.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize this recipes in your Preferences

Comments

Suggested Recipes

Farfalle with Peas, Ham and Cream
Farfalle with Peas, Ham and Cream

The recipe Farfalle with Peas, Ham and Cream can be made in about 30 minutes. This recipe serves

30 minutes
Miniature Fruit Tarts
Miniature Fruit Tarts

Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per

45 minutes