Cod with Tomato-Olive-Chorizo Sauce and Mashed Potatoes
If you want to add more gluten free, dairy free, and whole 30 recipes to your collection, Cod
Green Beans With Roasted Walnuts and Sweet Cranberries
Details
- Serving Size: 8
- Gluten-Free: True
- Dairy-Free: True
- Weight Watchers: 1 Points
Cuisine
- side dish
Ingredients
- kosher salt and pepper
- 1 1/2 pounds green beans, trimmed
- 2 tablespoons extra-virgin olive oil
- 1/2 cup roasted, unsalted mixed nuts, (I used walnuts)
- 1/4 cup dried cranberries
Instructions
Bring a large pot of water to a boil.
Add 1 tablespoon salt and the green beans and
Cook until tender, 4 to 6 minutes.
Meanwhile, in a large bowl, combine the oil, nuts, and cranberries.
Drain the green beans and transfer them to the bowl.
Add 1/2 teaspoon salt and 1/4 teaspoon pepper and toss to coat.
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