If you have approximately 45 minutes to spend in the kitchen, Grilled Prawns might be an amazing gluten free, dairy free, whole 30, and pescatarian recipe to try. For $2.52 per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. One serving...Read More
Mix the garlic and onion with the vegetable oil.
Add the prawns and toss.Marinate in the refrigerator (at least 3 hrs).Grill the prawns on a barbecue or griddle for about 5 minutes, turning once.
Mix together the salt, pepper and the juice from the lime to make a dip for the prawns.
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