Hawaiian Cookie Tarts
Hawaiian Cookie Tarts is a lacto ovo vegetarian dessert. One serving contains 362 calories,
Hawaiian Chicken Chili
Details
- Serving Size: 8
- Gluten-Free: True
- Weight Watchers: 14 Points
Cuisine
- American
- lunch
- soup
- main course
- main dish
- dinner
Ingredients
- • Jamaican AllSpice
- • 1 can Coconut Milk
- • 2 Organic Carrots
- • 3 Organic Chicken Breasts
- • 32 oz. Organic Chicken Broth
- • Organic Cilantro
- • Coconut Flakes
- • Cumin
- • 4 Garlic Cloves
- • 2 Cans Great Northern Beans
- 1/2 cup Long Grain Brown Rice
- • 1 Pineapple
- • Sea Salt
- sour cream
- • Organic Thyme
- • 1 white onion
- • white pepper
Instructions
Cut 1/2 of a pineapple into small cubes.
Add to food processor.Puree pineapple until liquified.
Add a scoop of Coconut Milk to chicken mixture.
Add a tablespoon of white pepper.
Add 4 cloves of pressed garlic.Grab a small bunch of cilantro and few sprigs of thyme. Chop them.
Pour in a new pan 1 can of coconut milk, 32 oz. chicken broth, 1 can of water.
Add 2 cans Great Northern Beans & Shredded chicken mixture.
Mix well. Bring to a boil. Then simmer.
Add 1/2 cup Long Grain Brown Rice.Cook rice until al dente. (Still slightly crunchy.)
Add rice to simmering mixture. Simmer until carrots and rice are cooked thoroughly.
Personal Tags
Tags easily organize this recipes in your Preferences
Comments
Suggested Recipes
Hawaiian Grilled Cheese
You can never have too many main course recipes, so give Hawaiian Grilled Cheese a try. This recipe serves
Hawaiian Nachos
You can never have too many Mexican recipes, so give Hawaiian Nachos a try. This recipe serves 4 and
Comments