Healthy Black Forest Baked Oatmeal

Healthy Black Forest Baked Oatmeal

Healthy Black Forest Baked Oatmeal

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   3
  • Calories:   260
  • Protein:   7g
  •  
  • Fiber:   7g
  • Sugar:   19g
  • Carb Total:   37g
  •  
  • Saturated:   4g
  • Fat Total:   9g
  •  
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   9 Points
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Cuisine
  • morning meal
  • brunch
  • breakfast
Comments
Ingredients
  • 1 cup rolled oats (not instant)
  • ½ cup applesauce
  • ½ cup fat free milk (or dairy free milk, to make vegan)
  • ¾ cup pitted cherries (fresh or frozen)
  • ½ Tsp. vanilla extract
  • ¼ cup chocolate chips
  • 1 Tbsp. chia seeds
  • 1 Tbsp. cocoa powder
Instructions

Preheat oven to 375

Combine all ingredients in a medium bowl.

Spray a muffin tin with cooking oil. Fill the tin to the top with oats. It should make about six eight oatmeal cakes.

Bake uncovered for 20 minutes. For a light crust, broil for an additional 3-5 minutes until lightly browned.

Serve on its own or with fresh fruit, yogurt, or milk.

View original preparation instructions

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