Homemade Pumpkin Butter

Homemade Pumpkin Butter

Homemade Pumpkin Butter

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   15
  • Calories:   71
  • Protein:   1g
  •  
  • Fiber:   1g
  • Sugar:   17g
  • Carb Total:   17g
  •  
  • Saturated:   1g
  • Fat Total:   1g
  •  
  • Vegan:   True
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   3 Points
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Cuisine
  • condiment
  • dip
  • spread
Comments
Ingredients
  • 1/2 cup - Simply Apple or Apple Cider
  • 1 cup - Brown Sugar (packed)
  • 1/4 teaspoon - Cinnamon
  • 1/4 teaspoon - Nutmeg
  • 1/4 teaspoon - Pumpkin Pie Spice
  • 2 cups - Pumpkin Puree
Instructions

Simmer all items in a pot until most of the liquid has evaporated and the pumpkin butter has thickened. Store in a sealable plastic container in the fridge and enjoy.

View original preparation instructions

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