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Jicama & Mango Salad is a gluten free recipe with 1 servings. One serving contains 618 calories, 6g of protein, and 31g of fat. For $7.95 per serving, this recipe covers 29% of your daily requirements of vitamins and minerals. It works best as a hor d'oeuvre,...Read More
In a large bowl mix the jicama, mangoes, onion and parsley. For the dressing, mix the lime juice, chile sauce and sugar, whisk in the oil. Toss the jicama and mangoes with dressing.
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