Juicy Tender ~ Pork Loin Roast

Juicy & Tender ~ Pork Loin Roast

Juicy & Tender ~ Pork Loin Roast

45 minutes

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Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Weight Watchers:   11 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 2 bay leaves
  • 1/2 cup of chicken broth
  • 1/2 bunch of fresh parsley
  • 4 cloves of fresh garlic
  • 1 cup of grape tomatoes
  • 1/4 cup of olive oil
  • Dashes of black pepper
  • 3 pounds Pork Loin Roast
Instructions

Preheat oven 350 degrees

Place the garlic, parsley, tomatoes, olive oil and black pepper in the food processor and give a few good chops.

Place the pork in a baking pan and top with the chopped veggies.

Add the chicken broth to the pan with the bay leaves and roast in the oven. You may add more broth to the pan as the broth dries.

Bake about 20 minutes per pound ~ about 1 hour.

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