Kcs Oreo Cheesecake
Details
- Serving Size: 6
- Weight Watchers: 49 Points
Cuisine
- dessert
Ingredients
- 1 package (1 lb. 2 oz.) OREO Cookies, divided
- 1/4 cup (½ stick) butter, melted
- 1/2 teaspoon Knox Gelatin
- 3 tablespoons milk
- 2 packages (8 oz. each) PHILADELPHIA Cream Cheese, softened
- 3/4 cup Sugar
- 1 teaspoon Vanilla
- 2 cups whipping cream
Instructions
Finely crush remaining cookies and mix with butter.
Press onto bottom of 13x9-inch pan.
Refrigerate while preparing filling.
Beat whipping cream in a bowl with hand/stand mixer until soft peaks.
In a small saucer, heat milk and gelatin in microwave oven for 15 seconds or until melted.
Beat cream cheese, sugar, vanilla and gelatin mixture in a large bowl until well blended.
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