Kcs Oreo Cheesecake

Kc's Oreo Cheesecake

Kc's Oreo Cheesecake

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   6
  • Calories:   1057
  • Protein:   12g
  •  
  • Fiber:   3g
  • Sugar:   62g
  • Carb Total:   84g
  •  
  • Saturated:   43g
  • Fat Total:   78g
  •  
  • Weight Watchers:   49 Points
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Cuisine
  • dessert
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Ingredients
  • 1 package (1 lb. 2 oz.) OREO Cookies, divided
  • 1/4 cup (½ stick) butter, melted
  • 1/2 teaspoon Knox Gelatin
  • 3 tablespoons milk
  • 2 packages (8 oz. each) PHILADELPHIA Cream Cheese, softened
  • 3/4 cup Sugar
  • 1 teaspoon Vanilla
  • 2 cups whipping cream
Instructions

Coarsely chop 15 cookies.

Finely crush remaining cookies and mix with butter.

Press onto bottom of 13x9-inch pan.

Refrigerate while preparing filling.

Beat whipping cream in a bowl with hand/stand mixer until soft peaks.

In a small saucer, heat milk and gelatin in microwave oven for 15 seconds or until melted.

Beat cream cheese, sugar, vanilla and gelatin mixture in a large bowl until well blended.

Gently fold in whipping cream and chopped cookies.

Spoon over crust.

Refrigerate for 2 hours or until firm.

View original preparation instructions

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