

Whisk together flour, oats, sugar, and salt in a large bowl.
Add melted cool butter and egg, mix well to combine all ingredients.
Spread and press the dough evenly into the pan and bake for 15-20 minutes or until lightly browned.
Remove from the oven and let cool slightly.
Sprinkle 1 handful coconut over filling and place in the oven.
Bake 20-25 minutes or until topping has set and coconut is lightly toasted.
Remove from the oven and let cool in wire rack. Cool completely before cutting into bars.
Tags easily organize this recipes in your Preferences
Comments