Lemon Pudding Pie
Lemon Pudding Pie requires about 45 minutes from start to finish. One serving contains 317
Lemon Pie
Details
- Serving Size: 8
- Weight Watchers: 12 Points
Ingredients
- 1 Graham cracker crust
- 1/2 cup lemon juice and a little grated rind
- 1 can carnation milk cold
- 1 can sweetened condensed milk
Instructions
Whip milk until thick, add condensed milk. Thoroughly mix then add lemon juice.
Pour in graham cracker crust.Chill and serve. Vanilla wafer crust is also good.
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