
Miniature Fruit Tarts
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
Brush the tops with a thin coating of the lightly beaten egg (you will not use all of the egg).
Bake the scones for 17-20 minutes, until firm to the touch and golden brown.
Tags easily organize your Recipe Library
Miniature Fruit Tarts takes approximately 45 minutes from beginning to end. For 89 cents per
White Cake With Pear Compote might be just the dessert you are searching for. This recipe serves 6 and
Chocolate Cherry Cheesecake takes about 45 minutes from beginning to end. This recipe makes 6
Comments