Cilantro Lime Jalapeno Corn
Cilantro Lime Jalapeno Corn is a gluten free and lacto ovo vegetarian side dish. This recipe serves
Lemongrass And Chilli Prawns
Details
- Serving Size: 5
- Gluten-Free: True
- Dairy-Free: True
- Weight Watchers: 3 Points
Cuisine
- American
- lunch
- main course
- main dish
- dinner
Ingredients
- 1/2 kg tiger prawns - remove head, gently pull out the veins; wash and pat dry.
- 2 red chilies - chopped
- 4 garlic - chopped
- 1 inch ginger - chopped
- 1 lemongrass - - chopped
- 1/2 tbsp dark soy sauce
- 1/2 tbsp light soy sauce
- 1 tsp sugar
- 3-4 kaffir lime leaves -tear into pieces
- 3 tbsp oil
- 1/2 cup water
- Salt to taste (only if needed)
Instructions
Saut chilies, garlic, ginger and lemongrass.
Add prawns, dark and light sauce, sugar and season with salt.
Stir all in and pour water (just enough to cook the prawns).
Personal Tags
Tags easily organize your Recipe Library
Comments
Suggested Recipes
Your Own Sweet Chili Sauce
Your Own Sweet Chili Sauce is an American hor d'oeuvre. This gluten free, dairy free, lacto ovo vegetarian,
Drunken Turkey Chili
If you have roughly 45 minutes to spend in the kitchen, Drunken Turkey Chili might be a great
Comments