Mediterranean eggplants

Mediterranean eggplants

Mediterranean eggplants

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   4
  • Weight Watchers:   18 Points
Cuisine
  • lunch
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 50 g almonds, ground
  • 4 Tbs homemade bread crumbs
  • 1 egg
  • 4 small eggplants
  • 50 g feta cheese, crumbled
  • Fresh dill, chives or basil, chopped
  • 100 g mozzarella cheese, coarsely grated
  • 2 tablespoons olive oil
  • ½ tsp pepper
  • 350 g fresh sausage without the casing, approximately 8 links
Instructions

Wash eggplants, cut the stems and halve lengthwise. Scoop out the middle.In a bowl mix and combine sausage meat, egg, feta cheese, mozzarella, almonds and pepper.With a spoon, stuff the eggplants.

Sprinkle with breadcrumbs (about tablespoon on each eggplant) and olive oil.

Place the eggplants on a baking sheet lined with parchment paper and bake in the oven for 25 minutes on 230C.

Serve hot, sprinkled with fresh, chopped dill, chives or basil.

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Italian Tuna Pasta
Italian Tuna Pasta

Italian Tuna Pastan is a Mediterranean main course. Watching your figure? This dairy free and pescatarian

20 minutes
Salmon Quinoa Risotto
Salmon Quinoa Risotto

Salmon Quinoa Risotto might be just the main course you are searching for. One serving contains 437

45 minutes