
Chocolate Chai Panna Cotta
Chocolate Chai Panna Cotta might be just the Mediterranean recipe you are searching for. This
In a large skillet, heat the oil from the sun dried tomatoes.
Add shallots and cook until translucent.
Add garlic and cook for an additional minute.
Bake for 20-25 minutes and then turn the broiler on. Broil the tops until they are golden brown.
Serve with chips, bread slices, crackers, or vegetable sticks.
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