Mexican Bean Salad

Mexican Bean Salad

Mexican Bean Salad


45 minutes

Details
  • Serving Size:   16
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   1 Points
Cuisine
  • Mexican
  • side dish
Ingredients
  • 2 (15 oz.) cans black beans, drained
  • 4 tablespoons cider vinegar
  • 1/2 cup chopped fresh cilantro
  • 2 cups fresh or frozen (thawed) corn kernels
  • 1 Clove Garlic
  • 1 green bell pepper, chopped
  • 1/2 cup Green Onions -- Chopped
  • 1 teaspoon ground coriander
  • 1/4 teaspoon Ground Cumin
  • 2 jalapeno peppers, seeded and minced
  • 1 cup chopped jicama
  • 1 Juice of lime
  • 2 plum tomatoes, seeded and chopped
  • 1 teaspoon salt
  • 1 yellow bell pepper, chopped
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