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Mexican Fiesta Salad Pizzan is a Mexican main course. This recipe makes 8 servings with 408 calories, 20g of protein, and 24g of fat each. For $2.35 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. 1 person were glad they tried...Read More
Preheat oven to 375 degrees F.Unroll crescent dough; separate into 16 triangles. Arrange 14 of the triangles in a circle on a round baking stone or pizza pan, with wide ends even with edge of baking stone and points toward center.
Place the remaining two triangles in the center, pinching seams to seal.
Bake 15-18 minutes or until golden brown.
Remove from oven, cool.In a 12-inch skillet, cook ground meat over medium heat 10-12 minutes or until no longer pink, breaking meat into crumbles.
Drain if necessary.
Combine salsa, seasoning mix and garlic and add to meat mixture. Toss to coat.
Spread sour cream over crust. Spoon meat mixture over sour cream.Top with lettuce, tomatoes, onions, cheese and olives.
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