
Boozy Bbq Chicken
Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
Bake for 15 minutes; cool on a wire rack.
To prepare the filling, using an electric mixer, beat the cream cheese until smooth.
Turn the oven off and leave the cheesecakes in the oven for another hour.
Remove from oven and cool to room temperature on a wire rack.
When cheesecakes are at room temperature, place them in the refrigerator for 8 hours or overnight.
Place it on a serving plate with the bottom of the Springform pan underneath.
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Boozy Bbq Chicken could be just the gluten free and dairy free recipe you've been looking for.
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