Choucroute Garni
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Bacon And Bleu Table For Two Salad
Details
- Serving Size: 2
- Gluten-Free: True
- Weight Watchers: 12 Points
Cuisine
- side dish
- antipasti
- salad
- starter
- snack
- appetizer
- antipasto
- hor d'oeuvre
Ingredients
- 2 handfuls baby spinach leaves
- 3 tablespoons balsamic vinegar
- 2 ounces bleu cheese, crumbled
- 2 slices bacon, cooked and crumbled
- 3 tablespoons extra virgin olive oil
- 1/2 Granny Smith apple, cubed
- freshly ground pepper to taste
- 4 slices purple onion, halved
Instructions
Plate two generous servings of baby spinach.Top each salad with onion, apple, bacon and bleu cheese.
Drizzle olive oil and balsamic vinegar.Season with freshly ground pepper.
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