
Garam Masala Pork Chops with Mint Yogurt and Spiced Couscous
Garam Masala Pork Chops with Mint Yogurt and Spiced Couscous might be just the Indian recipe you
Place pototoes in a medium sized pot with a little bit of water and some salt & pepper.
Place lid on and cook for 20 minutes until almost soft.
Add peas and cook for a further 5 minutes until potatoes are soft and cooked through.
Add yoghurt, mint, sugar, salt and pepper to taste and stir through.
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Garam Masala Pork Chops with Mint Yogurt and Spiced Couscous might be just the Indian recipe you
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