Molasses Ginger Cookies

Molasses Ginger Cookies

Molasses Ginger Cookies

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

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Details
  • Servings:   4
  • Calories:   907
  • Protein:   11g
  •  
  • Fiber:   2g
  • Sugar:   45g
  • Carb Total:   92g
  •  
  • Saturated:   14g
  • Fat Total:   56g
  •  
  • Dairy-Free:   True
  • Weight Watchers:   35 Points
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Cuisine
  • dessert
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Ingredients
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1 teaspoon cinnamon
  • 3 eggs
  • 2 cups Flour
  • 1 teaspoon ginger
  • 1/2 cup molasses
  • 1 cup shortening
  • 1/4 cup sugar
  • 2 teaspoons vanilla
Instructions

Cream shortening and sugar.

Add eggs.

Mix well.

Add molasses and vanilla. In a large bowl combine flour, cinnamon, ginger, baking soda and baking powder.

Add dry ingredients to creamed mixture slowly. Divide batter. Make into rolls, wrap in waxed paper and chill.Slice and bake at 375 degrees for 8 minutes or make small balls of dough flatten with sugared glass and bake. May be dropped off teaspoon and baked also.

View original preparation instructions

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