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Nachos Grande might be just the hor d'oeuvre you are searching for. This recipe makes 4 servings with 642 calories, 21g of protein, and 34g of fat each. For $2.05 per serving, this recipe covers 27% of your daily requirements of vitamins and minerals. It is brought...Read More
Heat oil in a skillet, add the onion, green pepper, and garlic, and cook gently, stirring occasionally, for 5 minutes or until soft but not browned.
Add the tomatoes and chili and cook over medium heat for 5 minutes, or until most of the liquid has evaporated.Stir in the chili powder and paprika and cook for 3 minutes, then add the refried beans, breaking them up with a fork.
Add the measured water and cook, stirring occasionally, for 8-10 minutes, until the mixture thickens.Spoon the beans into the middle of a baking dish, arrange the tortilla chips around the edge and sprinkle with cumin.
Sprinkle the cheese over the beans and tortilla chips.
Bake at 400 degrees for 15-20 minutes, until the cheese has melted.
Sprinkle the paprika for garnish in a lattice pattern on top and serve immediately.
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