Nopales and Cotija Salad With Spicy Cilantro Vinaigrette

Nopales and Cotija Salad With Spicy Cilantro Vinaigrette

Nopales and Cotija Salad With Spicy Cilantro Vinaigrette


45 minutes

Details
  • Serving Size:   6
  • Gluten-Free:   True
  • Weight Watchers:   12 Points
Cuisine
  • side dish
  • antipasti
  • salad
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 2 tablespoons agave nectar
  • 2 tablespoons apple cider vinegar
  • 1 avocado, cubed
  • 2 beets, sliced
  • cup fresh cilantro, chopped
  • 4 ounces cotija cheese, crumbled
  • 2 teaspoons fresh ginger, chopped
  • 2 cloves garlic, chopped
  • 1/4 cup grapeseed oil
  • 1 teaspoon ground cumin
  • Juice of 1 lime
  • Kosher salt
  • Zest of 1 lime
  • 2 mediums nopales, thorns removed and cut into ½-inch squares
  • Olive oil
  • 3 orange tomatoes, sliced
  • 1 red onion, sliced
  • Salad
  • serrano pepper, chopped*
  • 2 large sweet potatoes, sliced
  • Vinaigrette
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Recipe Notes