Nutella Stuffed French Toast

Nutella Stuffed French Toast

Nutella Stuffed French Toast

45 minutes

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Details
  • Serving Size:   2
  • Vegetarian:   True
  • Weight Watchers:   19 Points
Cuisine
  • American
  • morning meal
  • brunch
  • breakfast
Comments
Ingredients
  • 2 eggs
  • 1/4 cup milk (I used 2%fat milk)
  • 1 Tbsp sugar
  • 1/2 tsp cinnamon powder
  • 4 large slices of stale bread, thickness - 3/4 to 1 inch each
  • 2 Tbsp nutella
  • Butter for cooking
  • Powdered sugar for sprinkling - 1Tbsp
Instructions

n a deep large bowl, mix eggs, milk, sugar and cinnamon. Stir it using a fork and keep aside. Now coat nutella on one side of 2 toasts and then close both the toasts together by sandwiching the nutella sides in between. Soak the nutella stuffed toast in the egg mix and push it using a knife so it gets coated properly.

Let it sit for 3-5 mins and then flip and let the other side gets coated too same way. Soak the sides as well. Once ready, cook it on a preheated pan with butter for around 5 minutes on each side until nicely browned but not burnt.

Sprinkle some powdered sugar and serve with black coffee. Repeat for the next one in the same way.

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