Oven Baked Feta Cheese Dip
Details
- Serving Size: 4
- Gluten-Free: True
- Vegetarian: True
- Weight Watchers: 7 Points
Cuisine
- antipasti
- condiment
- starter
- snack
- appetizer
- dip
- antipasto
- hor d'oeuvre
- spread
Ingredients
- 1 cup crumbled feta cheese
- 3 cloves of garlic, minced
- 1/4 cup of your favorite tomato sauce (I use my homemade sauce)
- 1/2 cup part-skim mozzarella cheese, shredded
- 1/2 cup mild cheddar cheese, shredded
Instructions
Sprinkle the minced garlic on top of the feta cheese.
Spoon the tomato sauce, covering the entire cheese and garlic mixture.
Mix together the mozzarella cheese and the cheddar cheese; layer on top of the tomato sauce.
Bake it in the oven for 15 minutes, or until the cheese is melted.
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