Oyster or Clam Spaghetti

Oyster or Clam Spaghetti

Oyster or Clam Spaghetti

By Foodista.com – The Cooking Encyclopedia Everyone Can Edit
45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   8
  • Calories:   172
  • Protein:   9g
  •  
  • Fiber:   2g
  • Sugar:   3g
  • Carb Total:   30g
  •  
  • Saturated:   2g
  • Fat Total:   3g
  •  
  • Gluten-Free:   True
  • Weight Watchers:   5 Points
  • Show More
Cuisine
  • side dish
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Comments
Ingredients
  • 1 cup Cream Of Mushroom Soup
  • 2 teaspoons Dry White Wine, divided
  • 1 teaspoon Fresh Parsley, chopped
  • 5 cups loves Garlic, minced
  • 1 cup Milk
  • 1 teaspoon bsp Olive Oil
  • 1 1/2 cups Oysters
  • Salt And Pepper To Taste
  • 1 teaspoon bsp Buttter
Instructions

Simmer olive oil, butter, parsley and garlic together.

Mix soup, milk and 1 tbs. wine together. If mixture is too thin, add a little flour.

Combine all ingredients and cook about 15 minutes.

Add remainder of white wine, salt and pepper while cooking.

Serve over cooked thin spaghetti.

View original preparation instructions

AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments