Pancake Cupcakes With Maple Frosting and Candied Bacon

Ingredients

• 4 #bacon slices
• 1/2 cup #buttermilk
• 3 ounces of cream cheese, also softened
• 2/3 cup of dark-brown sugar (I use golden)
• 2 #large eggs
• 1/2 cup #flour
• 2 #tea­spoon bak­ing powder
• 3/4 tea­spoon #ground ginger
• 1/2 cup #light-brown sugar
• 3/4 cup of maple syrup
• 1 1/4 cups #maple syrup
• 1/2 cup #wal­nuts or pecans, finely chopped
• 1 cup of soft­ened, unsalted butter
• 1 cup of con­fec­tion­ers' (icing) sugar
• 2 #table­spoons maple sugar, divided
• 1/4 tea­spoon salt
• 1/2 tea­spoon #salt
• 1 #tea­spoon bak­ing soda
• 3/4 tea­spoon of vanilla extract
• 2 tea­spoons #vanilla extract
• 1 stick #or
• 1/2 cup #unsalted but­ter, softened

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