Peach Ham and Feta Salad with Fruity Olive Oil Dressing

Peach, Ham and Feta Salad with Fruity Olive Oil Dressing

Peach, Ham and Feta Salad with Fruity Olive Oil Dressing

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Weight Watchers:   8 Points
Cuisine
  • side dish
  • lunch
  • salad
  • main course
  • main dish
  • dinner
Comments
Ingredients
  • 2 tablespoon cider apple vinegar
  • croûtons
  • 150 gram (6 ozs) marinated feta in oil (oil reserved)
  • 4 thin slices parma ham, or ham
  • 2 tablespoon peach juice
  • 100 gram (4 ozs) wild mesclun leaves
  • 2 tablespoon olive oil
  • 2 3/4 pounds peaches, halved lengthwise, pitted, and cut into ¾-inch-thick wedges (about 8 cups)
  • salt and black pepper
Instructions

In a small bowl, place 2 tablespoons of the reserved oil from the marinated feta and combine with the olive oil, cider apple vinegar and peach juice. Season with salt and pepper, set aside.Tear the slices of ham into smaller pieces, and then toss them in a large bowl with the mesclun leaves and peaches.

Place in serving bowls or on plates and drizzle with the dressing, leaving some to one side in a jug if there is too much. Crumble over the feta and scatter the croutons over the top.

Serve with crusty bread to mop the juices up and chilled white wine.

Serve the extra dressing on the side if there is any.

AI Assistance 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Fruity Yogurt Parfait
Fruity Yogurt Parfait

Need a gluten free, lacto ovo vegetarian, and primal breakfast? Fruity Yogurt Parfait could be

45 minutes
Fruity Curried Chicken Salad
Fruity Curried Chicken Salad

If you want to add more gluten free and dairy free recipes to your repertoire, Fruity Curried

15 minutes
Adam
Adam

Need a gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly beverage? Adam could

45 minutes