Lemon Coconut Granola
Lemon Coconut Granola requires about 45 minutes from start to finish. For 61 cents per serving,
Peanut Butter Granola
Details
- Serving Size: 18
- Dairy-Free: True
- Vegan: True
- Vegetarian: True
- Weight Watchers: 6 Points
Cuisine
- morning meal
- brunch
- breakfast
Ingredients
- 1 1/2 cups rolled oats
- 1 cup puffed brown rice cereal
- 3/4 cup puffed millet cereal
- 1/4 cup raw sunflower seeds
- 1/4 cup hemp seeds
- 1/2 cup raw pumpkin seeds
- 1 1/2 cups dried sweet cherries
- 3/4 cup brown rice syrup
- 3/4 cup Trader Joe's Peanut Butter with Roasted Flaxseeds
Instructions
In a small bowl add the peanut butter and the brown rice syrup.
Place in microwave for 30 seconds.
Use the rest of the mixed ingredients and place on baking sheet. Pat until evenly distributed.
Bake for 15 minutes or until lightly browned.
Remove from oven and cool for 5-10 minutes. Using a knife, cut into 4x2 inche bars.
Cool completely and then wrap individually in plastic wrap or store in a plastic container.
Spread the rest of the mixture and loosely spread on baking sheet.
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