Pear Goat Cheese and Spinach Salad with Warm Maple Bacon Dressing

Pear, Goat Cheese and Spinach Salad with Warm Maple-Bacon Dressing

Pear, Goat Cheese and Spinach Salad with Warm Maple-Bacon Dressing


45 minutes

Details
  • Servings:   2
  • Calories:   1030
  • Protein:   29g
  •  
  • Fiber:   6g
  • Sugar:   63g
  • Carb Total:   75g
  •  
  • Saturated:   24g
  • Fat Total:   67g
  •  
  • Gluten-Free:   True
  • Weight Watchers:   38 Points
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Cuisine
  • side dish
  • lunch
  • main course
  • salad
  • main dish
  • dinner
Ingredients
  • 6 strips center cut bacon (I used Oscar Mayer Center Cut)
  • 1/3 cup apple cider vinegar
  • 1/2 cup pure maple syrup
  • salt and pepper
  • 1/4 cup pine nuts
  • 4 cups fresh baby spinach, washed and dried
  • 1 large pear, thinly sliced
  • 1/2 red onion, thinly sliced
  • 4 ounces soft goat cheese
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