Pineapple Coconut Macaroons

Pineapple Coconut Macaroons

Pineapple Coconut Macaroons

45 minutes

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Details
  • Servings:   36
  • Vegetarian:   True
  • Weight Watchers:   5 Points
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Ingredients
  • 3/4 cup all purpose flour
  • 1 cup chopped fresh pineapple
  • 1/2 teaspoon Salt
  • 5 cups sweetened coconut flakes
  • 14 oz can sweetened condensed milk
  • 1 teaspoon Vanilla extract
Instructions

Preheat oven to 350 degreees.Spray cookie sheets with nonstick cooking spray.In a large bowl combine all ingredients and stir until well blended.Using a spoon, make 1 inch size balls on cookie sheets.Press slightly down on each until each resembles a disc.

Bake for 12 minutes until bottoms of cookies and browned.Cool on wire racks.

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