Zucchini Pineapple Muffins

Zucchini Pineapple Muffins

Zucchini Pineapple Muffins


45 minutes

Details
  • Serving Size:   12
  • Dairy-Free:   True
  • Vegetarian:   True
  • Weight Watchers:   6 Points
Cuisine
  • morning meal
  • brunch
  • breakfast
Ingredients
  • 1/2 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1 cup brown sugar packed
  • 1 teaspoon cinnamon
  • 1/2 cup Egg Beaters 99%% egg substitute
  • 2 tablespoons All-purpose flour
  • 1/4 teaspoon nutmeg
  • 1/2 cup crushed pineapple reserve liq
  • 2 teaspoons Salt
  • 1 teaspoon vanilla
  • 1/2 cup walnuts chopped
  • 1 cup wheat flour whole-grain
  • 1 Large Zucchini
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