Potato and Leek Gratin

Potato and Leek Gratin

Potato and Leek Gratin

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   6
  • Gluten-Free:   True
  • Weight Watchers:   13 Points
  • Show More
Cuisine
  • side dish
Comments
Ingredients
  • 2 tablespoons unsalted butter, plus more for greasing the pan
  • 2 large leeks, trimmed and halved lengthwise
  • 1 1/2 pounds Yukon Gold potatoes, peeled
  • 1 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 2 thyme sprigs
  • 1 cup heavy cream
  • 1 garlic clove, finely chopped
  • 1 bay leaf
  • 1/4 teaspoon freshly ground nutmeg
  • 3/4 cup Gruyère cheese, grated.
Instructions

Heat oven to 350 degrees and butter a 2-quart gratin dish. Wash the leeks and slice thinly crosswise.

Using a mandoline (or knife), slice the potatoes into 1/8-inch thick rounds. Toss with 3/4 teaspoon salt and 1/4 teaspoon pepper.

Layer the rounds in the gratin dish.

Melt 2 tablespoons butter in a large skillet over medium heat.

Add leeks, remaining salt and pepper, and thyme. Cook, stirring, until leeks are tender and golden, about 5 minutes. Discard thyme and place the leeks over the potatoes.

Add cream, garlic and bay leaf to the skillet, scraping up browned bits of leeks from the bottom of the pan. Simmer gently for 5 minutes. Stir in nutmeg.

Pour the cream over the leeks and potatoes and top with the Gruyre. Cover with aluminum foil and bake for 40 minutes, uncover and bake until the cheese is bubbling and golden, 15 to 20 minutes longer.

Let cool slightly before serving.

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Kidney Pie
Kidney Pie

Kidney Pie could be just the dairy free recipe you've been looking for. This recipe serves 1 and

45 minutes
Choucroute Garni
Choucroute Garni

Choucroute Garni might be just the main course you are searching for. Watching your figure? This gluten

45 minutes
Italian Kale and Potato Soup
Italian Kale and Potato Soup

Italian Kale and Potato Soup is a gluten free and whole 30 recipe with 6 servings. This main course

45 minutes