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The recipe Pumpkin Pie Ice Cream can be made in around 45 minutes. One portion of this dish contains about 6g of protein, 45g of fat, and a total of 623 calories. This recipe serves 4. For $1.39 per serving, this recipe covers 12% of your daily requirements of...Read More
In a medium bowl, whisk together all ingredients until sugar is dissolved.
Pour into an ice cream machine and follow makers directions.Top with (candied) pecans if desired.Try adding bits of real pumpkin pie to ice cream once it has reached soft-serve consistency.
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