If you have roughly 5 minutes to spend in the kitchen, Restaurant Style Salsa might be a great gluten free and dairy free recipe to try. For 76 cents per serving, you get a hor d'oeuvre that serves 4. One portion of this dish contains approximately 4g of protein, 1g of...Read More
Combine all ingredients in a food processor. Pulse until you get the salsa consistency you like. 10 to 15 pulses. Test seasonings and adjust accordingly.Store in a Tupperware container.Ready in 5 minutes
