
Saffron Buns - Swedish Lussebullar
Saffron Buns - Swedish Lussebullar requires roughly 45 minutes from start to finish. This recipe
Remove 2 tbsp of milk in a small cup and add saffron to it.
Heat a tawa (skillet) and pour 2 tsp oil.
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Saffron Buns - Swedish Lussebullar requires roughly 45 minutes from start to finish. This recipe
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