If you want to add more gluten free, dairy free, lacto ovo vegetarian, and fodmap friendly recipes to your repertoire, Simple Egg Salad might be a recipe you should try. One portion of this dish contains approximately 7g of protein, 26g of fat, and a total of 268 calories....Read More
Combine all ingredients in a small bowl, mixing well to combine.
Serve between slices of (gluten free!) bread, as filling in a lettuce wrap, or over lettuce as a salad.
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