Summer Kale Orange Pomegranate Salad with Moscato Dressing

Summer Kale, Orange & Pomegranate Salad with Moscato Dressing

Summer Kale, Orange & Pomegranate Salad with Moscato Dressing


45 minutes

Details
  • Serving Size:   4
  • Gluten-Free:   True
  • Dairy-Free:   True
  • Vegan:   True
  • Vegetarian:   True
  • Weight Watchers:   4 Points
Cuisine
  • side dish
  • antipasti
  • salad
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 1/2 head of butter lettuce, cored & chopped
  • 1/2 teaspoon Dijon Mustard
  • 1/2 cup extra virgin olive oil
  • 1/2 teaspoon ground black pepper
  • 1/2 bunch dinosaur kale, thick stems removed & leaves thinly sliced
  • 6 tablespoons Presto Moscato Dolce
  • 3 tablespoons freshly squeezed orange juice
  • 1 to 2 oranges, peeled & segmented
  • 1/4 cup curley parsley, chopped
  • Garnish: Pomegranate molasses, Fresh pomegranate seeds
  • 1/2 red bell pepper, thinly sliced
  • 1 cup shredded red cabbage
  • 1/2 small red onion, thinly sliced
  • 1/4 cup sunflower seeds, lightly toasted
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