Sun Dried Tomato Stuffed Mushrooms

Sun Dried Tomato Stuffed Mushrooms

Sun Dried Tomato Stuffed Mushrooms


45 minutes

Details
  • Serving Size:   8
  • Weight Watchers:   8 Points
Cuisine
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
Ingredients
  • 24 ounces, white button mushrooms
  • ½ Cup bread crumbs, divided
  • 1 roasted red pepper, finely diced
  • cloves from one roasted garlic bulb (about 12) roughly chopped
  • 2 Tbsp. kalamata olives, diced
  • 1 medium onion, finely diced
  • 3 Tbsp. sun-dried tomatoes, finely diced
  • 1 tbsp. olive oil
  • ¼ cup mozzarella, grated
  • ¼ cup Provolone, grated
  • ¼ cup Asiago, grated
  • 1 tbsp. Parmesan
  • 1 tbsp. Romano
  • pinch red pepper flakes
  • 1 tsp. dried oregano
  • 2 tbsp. mozzarella for topping
  • 1 8oz package of 1/3 fat cream cheese
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