
Kyuri Tsukemono
The recipe Kyuri Tsukemono is ready in approximately 45 minutes and is definitely an awesome gluten
Combine yeast and warm water in a medium-sized mixing bowl.
Mix until uniformly covered with sauce.
Bake for 17 minutes or until the cheese is melted and the crust is golden brown.
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The recipe Kyuri Tsukemono is ready in approximately 45 minutes and is definitely an awesome gluten
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