
The Benedict Burger
Need a gluten free main course? The Benedict Burger could be a tremendous recipe to try. One serving
Season the steak with salt and pepper on both sides.
Remove from heat and let sit for 10 minutes. Slice the steak into strips.
Using the same pan, heat 1 1/2 tablespoons of olive oil over medium heat.
Whisk mayo, mustards, sour cream, and salt into a bowl and set aside.
To assemble the sandwiches, spread a tablespoon of mayo sauce on each side of the roll.
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Need a gluten free main course? The Benedict Burger could be a tremendous recipe to try. One serving
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