Tofu Gratin

Tofu Gratin

Tofu Gratin

45 minutes

Grocery List via Instacart Instacart
Details
  • Serving Size:   8
  • Weight Watchers:   3 Points
Cuisine
  • side dish
Comments
Ingredients
  • 2 Silken tofu cakes, drained and chilled
  • 2 tablespoons Olive oil
  • 2 tablespoons Plain flour
  • 2 cups Soya milk (I used 1 ½ cups, unsweetened soya milk to get a creamier sauce)
  • 1 tablespoon White miso paste (or add to taste)
  • 1 teaspoon Sugar (Used ½ tsp sugar)
  • 1 tablespoon Sake wine
  • Bonito flakes and shredded nori seaweed for garnishing
Instructions

Heat olive oil over a gentle flame and add flour, whisking briefly to form a roux (paste).

Add soya milk (or use low fat milk) to the paste, whisking all the while until a sauce forms and thickens.

Add miso paste (1 tbsp or add to taste) and continue whisking, then season with sugar and sake wine.

Heat oven to 180C.

Cut each drained and chilled tofu cake into four pieces.

Place a tofu square in a ramekin or individual bowl and season with two spoonfuls, or more, of the sauce. Repeat with the rest of the tofu squares or serve it family-style in a shallow baking dish.

Place tofu squares in the oven.

Bake for 8-10 minutes or until browned.

Garnish with shredded nori seaweed and bonito flakes and serve immediately.

AI Chef 
Personal Notes 
Personal Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Protein Packed Carrot Muffins
Protein Packed Carrot Muffins

Protein Packed Carrot Muffins is a gluten free, fodmap friendly, and ketogenic recipe with 6 servings.

45 minutes
Bacon Wrapped Tofu Tacos
Bacon Wrapped Tofu Tacos

Bacon Wrapped Tofu Tacos is a main course that serves 10. One portion of this dish contains around 28g

45 minutes
Vegan Lemon-Berry "Cheese"Cake
Vegan Lemon-Berry "Cheese"Cake

If you want to add more dairy free recipes to your recipe box, Vegan Lemon-Berry "Cheese"Cake

45 minutes