Tomato and Bacon Pizza With Rice Crust

Tomato and Bacon Pizza With Rice Crust

Tomato and Bacon Pizza With Rice Crust

45 minutes

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Details
  • Servings:   8
  • Gluten-Free:   True
  • Weight Watchers:   4 Points
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Cuisine
  • Mediterranean
  • Italian
  • European
  • antipasti
  • starter
  • snack
  • appetizer
  • antipasto
  • hor d'oeuvre
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Ingredients
  • 2 bell pepper, sliced
  • 2 cups cooked rice
  • 1 egg
  • 1 teaspoon Italian seasoning, optional
  • 2 cups mozzarella cheese, shredded
  • 3 tomatoes
  • At least 6 strips of turkey bacon, cut into 2 inch pieces
Instructions

Preheat oven to 400F.To make rice crust, mix ingredients in a bowl. Press onto greased pizza pan (10 inch) evenly.

Spread bacon, tomatoes, pepper and mozzarella cheese on top of rice crust.

Bake for 20 minutes or until cheese melts.Slice and serve warm.

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