
Singapore Curry
The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
Add beef, onion and mushrooms and cook until meat is cooked through.
Drain if needed, I bought extra lean beef and there was no grease to drain today.
Add garlic and cook another minute.
Spray a 9 x 13 pan with non-stick cooking spray.
Lay half of corn tortillas on bottom of pan.
Add half of the beef mixture and 1/2 c of cheese.
Layer remaining corn tortillas and top with beef mixture and 3/4 c cheese.
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The recipe Singapore Curry can be made in roughly 45 minutes. This recipe serves 4 and costs $1.38
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