
Frozen Fruit Salad
Frozen Fruit Salad is a gluten free recipe with 9 servings. One portion of this dish contains
Add the vanilla and eggs one at a time until well combined.
Add the flour mixture alternating with the milk.
Add 1 teaspoon of batter to the bottom of each cupcake liner.
Add the vanilla and pineapple and mix until well combined.
Add the confectioners sugar 1 cup at a time. Store frosted goods in the refrigerator.
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