Tuna mousse dip

Tuna mousse dip

Tuna mousse dip

45 minutes

Grocery List via Instacart Instacart
Details
  • Servings:   1
  • Dairy-Free:   True
  • Gluten-Free:   True
  • Weight Watchers:   6 Points
  • Show More
Cuisine
  • antipasti
  • condiment
  • starter
  • snack
  • appetizer
  • dip
  • antipasto
  • hor d'oeuvre
  • spread
Comments
Ingredients
  • A small bunch of chives, chopped
  • 1 egg yolk
  • The juice of half a lime
  • Salt & pepper
  • 1 400g 14 oz. can tuna in brine
  • 200g 7 oz. fromage frais (about ½ cup)
Instructions

Line a fine sieve with one square kitchen paper and place over a bowl.Empty the tuna can and fromage frais into the sieve and allow to drain for an hour or two, but no more than that because you want to keep some moisture.

Transfer the tuna and fromage frais into a bowl and mix using a fork, until there are no more tuna lumps.

Add the lime juice, chives and egg yolk. Season to taste and mix again until well combined.Cover with food wrap and refrigerate until needed.Take out of the fridge about 20 minutes before serving the dip to come at room temperature.Find more recipes on my blog http://alalemon.com

AI Chef 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Comments

Suggested Recipes

Tuna Avocado Salad
Tuna Avocado Salad

Need a gluten free, dairy free, whole 30, and pescatarian main course? Tunan Avocado Salad could

15 minutes
Tuna Spaghetti With Fava Beans
Tuna Spaghetti With Fava Beans

Tuna Spaghetti With Fava Beans might be just the main course you are searching for. This recipe serves

20 minutes
Seared Ahi Tuna Salad
Seared Ahi Tuna Salad

Seared Ahi Tuna Salad might be just the main course you are searching for. This recipe makes 4 servings

52 minutes