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Vanilla Yogurt Mousse With Strawberry Marshmallow requires about 45 minutes from start to finish. One portion of this dish contains approximately 5g of protein, 2g of fat, and a total of 99 calories. This recipe serves 2. For 77 cents per serving, this recipe covers...Read More
Place strawberry marshmallows, vanilla yoghurt, and whole milk in a pot.
Heat the mixture over the slow flame until the marshmallows are melted and all the ingredients are well-combined.
Remove and cool.
Divide half of the fresh blueberries into two serving glasses, and slowly pour in the mousse. Cover and chill for an hour until set. Arrange the rest of the blueberries on the top of the mousse.
Serve.
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