

Add garlic, oregano, and chilli flakes.
Add onions and saut for a minute or till the onions are translucent.
Add capsicum and saut for 1-2 mins.
Add corn and saute for one minute.
Add paneer, salt, pepper powder, basil leaves, and salt.
Add the scooped potatoes and mix well till the potatoes are mashed.
Cool the mixture a little. Fill the mixture in the potatoes and top them with grated cheese.
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